Carrot cake from Larousse Patisserie and Baking: The Ultimate Expert Guide, with More Than 200 Recipes and Step-by-Step Techniques (page 30) by Larousse

  • carrots
  • ground cinnamon
  • ground ginger
  • caster sugar
  • cream cheese
  • eggs
  • plain flour
  • butter
  • canned pineapple
  • walnuts or pecans
  • vanilla sugar

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Eat Your Books

    Can substitute ground allspice for ground cinnamon.

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