Curry sweet potato korokke from Dumplings and Noodles: Bao, Gyoza, Biang Biang, Ramen--and Everything in Between (page 171) by Pippa Middlehurst
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shichimi
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aquafaba
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EYB Comments
Can substitute eggs for aquafaba.
Where’s the full recipe - why can I only see the ingredients?
Accompaniments: Hangover noodles (charred broccoli soba); Rainbow soba salad
Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.
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