Cold-poached salmon with herb garden sauce (Örtagårdssås) from Smörgåsbord: Deliciously Simple Modern Scandinavian Recipes (page 70) by Peter's Yard and Signe Johansen
- black peppercorns
- bay leaves
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Where’s the full recipe - why can I only see the ingredients?
Accompaniments: New potato salad with radish and dill; Quick-pickled cucumber
Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.
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