Sophie's chopped salad from Bobby Flay's Mesa Grill Cookbook: Explosive Flavors From The Southwestern Kitchen by Bobby Flay

  • red or pink beans
  • Monterey Jack cheese
  • chickpeas
  • chives
  • lettuce
  • Dijon mustard
  • Niçoise olives
  • tomatoes
  • balsamic vinegar
  • cheddar cheese
  • corn tortillas

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

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