Danish vanilla cookies (Vaniljekranse) from ScandiKitchen Fika and Hygge: Comforting Cakes and Bakes from Scandinavia with Love (page 35) by Brontë Aurell
- superfine sugar
- vanilla beans
- eggs
- all-purpose flour
- butter
- ground almonds
- nibbed almonds
Where’s the full recipe - why can I only see the ingredients?
Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.