Toffee bars from Betty Crocker's Cookbook, New and Revised Edition (page 272) by Betty Crocker

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Eat Your Books

    Despite its title, this recipe does not call for toffee candies. Can substitute self-rising flour or whole wheat flour for all-purpose flour, and butter for margarine.

  • eliza on October 10, 2022

    We used to make these a lot. Very sweet and indulgent bars, very easy to make.

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