Butternut squash soup warmly scented with ginger, cumin, and coriander from Bollywood Kitchen: Home-Cooked Indian Meals Paired with Unforgettable Bollywood Films (page 140) by Sri Rao

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Accompaniments: Himalayan shepherd's pie: rustic casserole of ground beef, lentils, and rice

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

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    Can substitute fresh ginger for ginger paste, and ground cayenne pepper for Indian red chilli powder.

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