Vegan cream cheese frosting from Kiss My Bundt: Recipes from the Award-Winning Bakery (page 138) by Chrysta Wilson

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • CourtneyT on February 19, 2025

    Excellent, albeit a bit sweeter than I'd normally make. Next time I will adjust slightly but overall delicious. I used on the book's Vegan Red Velvet cake, also recommended.

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