Blackberry and bay brownies made with rye from Olive Magazine, October 2020 (page 16) by Claire Thomson
- rye flour
- bay leaves
- blackberries
- cocoa powder
- light brown sugar
- eggs
- dark chocolate
- butter
Where’s the full recipe - why can I only see the ingredients?
Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.