Moroccan chicken skewers from Milk Street: Cookish: Throw It Together (page 184) by Christopher Kimball

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Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Eat Your Books

    Can substitute mint or parsley for cilantro.

  • Aggie92 on July 09, 2023

    Delicious and so easy. Cut the honey in half and grilled the kebabs instead of broiling. Finished with a drizzle of pomegranate molasses and a sprinkle of chopped mint and parsley.

  • MEmilyGrey on June 06, 2021

    Solid recipe. Widely popular, easy to do, quick.

  • et12 on April 12, 2021

    These were excellent but reproduced from the Milk Street: Tuesday nights book, which provides a bit more instruction. I used the bbq instead of the broiler and they turned out great.

  • Cathyschuh on March 31, 2021

    Really excellent and fast. Ate with naan adding tzaki and quickles .

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