Cardamom lemon iced fingers from Nadiya Bakes: Over 100 Must Try Recipes for Breads, Cakes, Biscuits, Pies and More (page 218) by Nadiya Hussain

  • lemons
  • icing sugar
  • caster sugar
  • fast-action dried yeast
  • eggs
  • sunflower oil
  • cardamom pods
  • strong bread flour

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • marydulwich on January 19, 2021

    Fresh out of the oven these are amazing. A light and super soft sponge with a zesty topping. They're definitely not as good the next day so eat them all at once!

You must Create an Account or Sign In to add a note to this book.

Reviews about this recipe

This recipe does not currently have any reviews.