Mediterranean smashed chickpea salad with tzatziki aioli from Oh She Glows for Dinner: Nourishing Plant-Based Meals to Keep You Glowing (page 119) by Angela Liddon
- dill
- red onions
- tomatoes
- roasted red peppers
- sun-dried tomatoes in oil
- English cucumbers
- vegan mayonnaise
- dried basil
- canned chickpeas
Where’s the full recipe - why can I only see the ingredients?
Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.