Tom Carrolan's apple crisp from Apple Cookbook (page 134) by Olwen Woodier

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Eat Your Books

    Can substitute apple cider for apple juice.

  • ccav on October 24, 2022

    Used half recipe, Used 2 Macintosh, 2 gala and one Macon apples which gave good balance, and added sliced almonds on top, a good addition

You must Create an Account or Sign In to add a note to this book.

Reviews about this recipe

This recipe does not currently have any reviews.

You are reporting a broken online recipe link to EYB. Please confirm that you want the report submitted. Please also suggest the correct URL for this online recipe to the below textbox.