Pecan pie cake [simple syrup, brown sugar buttercream, pecan pie filling] from Bake from Scratch Magazine, Nov/Dec 2020: Holiday Baking Issue (page 72)

  • cake flour
  • dark brown sugar
  • vanilla extract
  • pecans
  • eggs
  • milk
  • butter
  • sugar
  • light corn syrup
  • egg whites

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

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