Cinnamon-scented lamb from The Food I Love: Beautiful, Simple Food to Cook at Home by Neil Perry

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • evromans on October 02, 2011

    Another favorite lamb recipe: some couscous and a salad (usually a mixture of onions, cherry tomatoes, cucumber, red bell pepper and a dressing of argan oil, olive oil, red wine vinegar, bit of salt, pepper and cumin powder)on the side and I'm a very happy woman!

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