Spinach with anchovies and cream from Cook, Eat, Repeat: Ingredients, Recipes and Stories (page 13) by Nigella Lawson

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Eat Your Books

    Recipe appears in the introduction to "A is for anchovy", toward the bottom of page 13. See recipe for variations.

  • SheilaS on December 05, 2023

    Delicious - the anchovy flavor doesn't dominate but adds a great umami boost to the spinach

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