Crab nachos from Cook, Eat, Repeat: Ingredients, Recipes and Stories (page 52) by Nigella Lawson

  • Gruyère cheese
  • Parmesan cheese
  • mace
  • tomato purée
  • Worcestershire sauce
  • radishes
  • white crabmeat
  • brown crabmeat
  • milk
  • tortilla chips
  • red chillies
  • Aleppo pepper
  • sweet smoked paprika

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Eat Your Books

    This recipe appears in the introduction to "Crab mac 'n' cheese." Can substitute hot smoked paprika for Aleppo pepper. See recipe for variations.

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