Beef carpaccio, horseradish and mojo verde cream from Delicious Magazine (Aus), November 2020 (#209) (page 19) by Colin Fassnidge and Anthony Puharich

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Eat Your Books

    Recipe appears in the magazine's "Produce Awards 2020" supplement. Recipe appears online as "Beef carpaccio with horseradish and mojo verde cream". Can substitute horseradish cream for horseradish.

You must Create an Account or Sign In to add a note to this book.

Reviews about this recipe

This recipe does not currently have any reviews.

You are reporting a broken online recipe link to EYB. Please confirm that you want the report submitted. Please also suggest the correct URL for this online recipe to the below textbox.