Simple saag paneer from Instant Family Meals: Delicious Dishes from Your Slow Cooker, Pressure Cooker, Multicooker, and Instant Pot® (page 126) by Sarah Copeland

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • hbakke on May 05, 2026

    I swapped out the paneer for tofu, but otherwise followed the recipe. I used a combination of mustard greens, kale, and spinach for the greens and added small handfuls of mint and parsley to clear out the fridge. Despite not looking fantastic, this was very good.

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