Chili crepes with goat cheese filling from The Complete Tassajara Cookbook: Recipes, Techniques, and Reflections from the Famed Zen Kitchen: Over 300 Vegetarian Recipes (page 415) by Edward Espe Brown
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ground ancho chiles
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green onions
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EYB Comments
Can substitute ground chiles of your choice for ground ancho chiles. See recipe for variations.
Where’s the full recipe - why can I only see the ingredients?
Accompaniments: Black beans with garlic and cumin
Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.
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