Shan noodles (Shan khao swè) from Mandalay: Recipes and Tales from a Burmese Kitchen (page 114) by MiMi Aye

Where’s the full recipe - why can I only see the ingredients?

Accompaniments: Chilli oil (Nga yoke see)

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Eat Your Books

    Can substitute chicken mince for pork mince.

  • Foodycat on February 14, 2021

    Very satisfying. I garnished with spring onion greens, coriander leaves, pickled mustard greens and some fried fava beans. I made it brothier than the recipe says, and it was really good. Toasting the dried shrimp until they are blackening takes some boldness but it is worth it for the flavour.

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