Habas y jamon from Solo: The Joy of Cooking for One (page 52) by Signe Johansen

Where’s the full recipe - why can I only see the ingredients?

Accompaniments: Pan con tomate

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Eat Your Books

    Can substitute smoked pancetta or bacon for Spanish ham, pimentón picante for pimentón dulce, and white wine vinegar for sherry vinegar.

You must Create an Account or Sign In to add a note to this book.

Reviews about this recipe

This recipe does not currently have any reviews.

You are reporting a broken online recipe link to EYB. Please confirm that you want the report submitted. Please also suggest the correct URL for this online recipe to the below textbox.