Syrup warmer from Maple Syrup Cookbook, 3rd Edition: Over 100 Recipes for Breakfast, Lunch & Dinner (page 23) by Ken Haedrich
- maple syrup
Where’s the full recipe - why can I only see the ingredients?
Accompaniments: Classic pancakes; Oatmeal pancakes [Jeanne Lemlin]; Banana-nut cakes; Buttermilk corn cakes; Maple French toast; Whole-wheat corn waffles; Death by chocolate waffles; Oven apple pancake
Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.
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