Cream soup sauce from The Margaret Rudkin Pepperidge Farm Cookbook (page 268) by Margaret Rudkin

  • condensed cream of celery soup

  • EYB Comments

    Can substitute condensed cream of mushroom soup for condensed cream of celery soup.

Where’s the full recipe - why can I only see the ingredients?

Accompaniments: Salmon timbales

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Eat Your Books

    Can substitute condensed cream of mushroom soup for condensed cream of celery soup.

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