Spicy ground meat with raisins and olives (Picadillo) from Kid in the Kitchen: 100 Recipes and Tips for Young Home Cooks (page 197) by Melissa Clark

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • gamulholland on December 04, 2024

    My picky child loves this (after he picks out the olives or capers.). We cook some tortillas over the gas stove burner and eat them with it, and it’s delicious. I had a 20 oz pack of ground turkey from Trader Joe’s so I just used all of it and increased everything else, including using a whole 14.5 oz can of diced tomatoes— worked just fine. It’s a flexible recipe. It’s delicious, and the adults love it too. :)

  • meggan on April 06, 2022

    Easy enough for a 7 year old.

You must Create an Account or Sign In to add a note to this book.

Reviews about this recipe

This recipe does not currently have any reviews.

You are reporting a broken online recipe link to EYB. Please confirm that you want the report submitted. Please also suggest the correct URL for this online recipe to the below textbox.