Assertive greens with kielbasa from Perfect Vegetables: A Best Recipe Classic by Cook's Illustrated Magazine

  • tough greens e.g. kale, collards, mustard or turnip
  • kielbasa sausages

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Laura on December 05, 2011

    Pg. 142. This is really good and fairly simple to prepare.

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