Sweet peppers stuffed with prawns from The Good Cook - Salads & Cold Hors-d'Oeuvre (page 110) by Time-Life Books

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Eat Your Books

    Can substitute yellow peppers for red sweet peppers; lettuce for watercress; and red sweet pepper, green chile pepper, or red chile pepper for sweet green peppers.

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