Roasted garlic 1 (Ail au four) from The Cooking of Southwest France: Recipes from France's Magnificent Rustic Cuisine (page 20) by Paula Wolfert
- garlic
- store-cupboard ingredients
Where’s the full recipe - why can I only see the ingredients?
Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.