Peanut butter + jam thumbprint cookies from Baked to Perfection: Delicious Gluten-Free Recipes, with a Pinch of Science (page 165) by Katarina Cermelj

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Eat Your Books

    Can substitute strawberry jam for raspberry jam.

  • crandall57 on May 03, 2025

    Great cookies! I used DIY #1 flour blend and homemade strawberry jam. Yum! Will make these again.

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