Lemongrass Thai curry from The Doctor's Kitchen - Supercharge Your Health with 100 Delicious Everyday Recipes (page 200) by Dr. Rupy Aujla
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tinned coconut milk
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shallots
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EYB Comments
Can substitute ginger for galangal, firm tofu for chicken breasts, coconut cream for tinned coconut milk, leafy greens of your choice for pak choy, and cooked red rice for cooked black rice.
Where’s the full recipe - why can I only see the ingredients?
Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.
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