Red lentil soup with spinach (Masoor palak soup) from The Essential Indian Instant Pot Cookbook: Authentic Flavors and Modern Recipes for Your Electric Pressure Cooker (page 69) by Archana Mundhe

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Alisonk on January 12, 2026

    Very easy dish to make in the Instant Pot, and taste was delicious, hubby has requested it to be made often,

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