Buttermilk & cornmeal pancakes from Simply Julia: 110 Easy Recipes for Healthy Comfort Food (page 239) by Julia Turshen

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • bernalgirl on April 27, 2026

    Overall we really loved these. I tasted a bitter edge and would consider decreasing the baking soda next time. I also added about 1/3 cup more buttermilk because we like a thinner pancake. They were delightful with strawberry jam and maple syrup — my favorite way to enjoy cornmeal pancakes.

  • skvalentine on June 04, 2024

    Loved how easy these were. Great way to use up buttermilk (and cornmeal!)

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