Chocolate frosting from Zoë Bakes Cakes: Everything You Need to Know to Make Your Favorite Layers, Bundts, Loaves, and More (page 205) by Zoë François

Where’s the full recipe - why can I only see the ingredients?

Accompaniments: White cake

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • et12 on June 15, 2024

    A really nice and rich frosting that goes on easy and solidifies nicely. It does require time and patience as you wait for it to come down to room temperature after heating it up on the stove.

You must Create an Account or Sign In to add a note to this book.

Reviews about this recipe

This recipe does not currently have any reviews.

You are reporting a broken online recipe link to EYB. Please confirm that you want the report submitted. Please also suggest the correct URL for this online recipe to the below textbox.