Oatmeal cream pie muffins from Food Between Friends (page 38) by Jesse Tyler Ferguson and Julie Tanous

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Eat Your Books

    Can substitute milk or buttermilk for oat milk, and sorghum syrup or golden syrup for unsulphured molasses.

  • EmilyR on March 10, 2021

    These are easy and delicious. Obviously kids love the frosting, but they are great without, too.

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