Roasted garlic from Toaster Oven Perfection: A Smarter Way to Cook on a Smaller Scale (page 10) by America's Test Kitchen Editors
- garlic
Where’s the full recipe - why can I only see the ingredients?
Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.