Savory broken scone breakfast muffins from Hot for Food All Day: Easy Recipes to Level Up Your Vegan Meals (page 32) by Lauren Toyota

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • sherri_xcf6n4 on April 11, 2026

    Considered this a fail! Overflowing muffin cups, wasted filling, baked on cheese everywhere and I didn’t think these were that great - others said they were good but idk. Would have helped if I’d used my own soy milk, but still did not feel worth the effort.

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