Maple Dijon from Chickpea Magazine, Spring 2021 (#33): Fresh (page 61)
- maple syrup
-
Dijon mustard
Where’s the full recipe - why can I only see the ingredients?
Accompaniments: Could-be-my-fave-holiday side autumn squash salad; A-delicious-potato-salad-that-doesn't-require-half-a-jar-of-mayo potato salad; Feels-healthy-but-you'll-eat-the-whole-bowl apple quinoa salad
Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.
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