Chimichurri taco peppers from The Whole Smiths Good Food Cookbook: Delicious Real Food Recipes for All Year Long (page 126) by Michelle Smith

Where’s the full recipe - why can I only see the ingredients?

Accompaniments: Chipotle crema

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Jviney on January 04, 2023

    These are very good. I roasted the peppers before I stuffed them, but I’d make all components of this again. The meat had great flavor, loved the addition of mushrooms.

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