Haupia with passion fruit curd from Cook Real Hawai'i (page 240) by Sheldon Simeon and Garrett Snyder

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Notes about this recipe

  • EmilyR on April 13, 2021

    My haupia was a bit sorry. Definitely not sliceable. I used aarowroot powder and that might have been too finicky. The passion fruit curd is a dream though. Passion fruit is one of my favorite flavors and surprisingly this was the first time I've ever made a curd with it, but it won't be the last!

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