Butter beans in tomato sauce with dill and feta from Milk Street Tuesday Nights Mediterranean: 125 Simple Weeknight Recipes from the World's Healthiest Cuisine (page 193) by Christopher Kimball

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Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • MariaSwe on May 03, 2026

    I had leftover dill from Easter and this was lovely.

  • susankay on January 12, 2025

    This is delicious. I’ve made it many times.

  • cklauber2 on January 11, 2025

    Tastier the second day!

  • MEmilyGrey on April 14, 2022

    Loved this. Substituted pinto beans for the butter beans.

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