Blue cheese dressing from Serious Barbecue: Smoke, Char, Baste, and Brush Your Way to Great Outdoor Cooking by Adam Perry Lang

  • chives
  • heavy cream
  • mayonnaise
  • white wine vinegar
  • blue cheese

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • owaint on November 22, 2010

    Really not nice at all - the only thing I've made from this book that I haven't liked. Way too sweet, way too sickly. Try: Blue cheese, yoghurt, splash of milk, cider vinegar, chives/spring onions, S&P. Much nicer :)

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