Tandoori masala roti from Chetna's 30 Minute Indian: Quick and Easy Everyday Meals (page 128) by Chetna Makan

Where’s the full recipe - why can I only see the ingredients?

Accompaniments: Peanut haddock curry (Moongphalli machali); Fennel potatoes (Saunf alu sabji); Red kidney bean & potato curry (Rajma alu); Black-eyed bean & mushroom curry (Roungy mushroom curry)

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

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