Pear salad with mixed greens and sesame-pear vinaigrette from Fast & Festive Meals for the Jewish Holidays: Complete Menus, Rituals, and Party-Planning Ideas for Every Holiday of the Year (page 10) by Marlene Sorosky
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avocados
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red onions
- Show all ingredients...
- Serves : 6
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EYB Comments
This recipe is part of the Dinner in Provence menu for Shabbat and the Harvest Dinner in the Sukkah menu for Sukkot.
Where’s the full recipe - why can I only see the ingredients?
Accompaniments: Grilled turkey breasts with wild mushrooms
Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.
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