Radish salad with orange-blossom water from Casa Moro: The Second Cookbook (page 166) by Samantha Clark and Samuel Clark

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Eat Your Books

    Can substitute cucumbers or turnips for radishes, or include a combination of each.

  • Melanie on October 16, 2011

    I used a combination of radishes and cucumbers. Love the slight touches of orange and herbs - they only add a slight hint of flavour so the radish remains the star of the dish.

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