Rainbow pickle and Gruyere toasties from In Good Company: Simple, Generous Recipes and Ideas for Get Togethers and Good Times (page 61) by Sophie Hansen

Where’s the full recipe - why can I only see the ingredients?

Accompaniments: Greek salad with chicken, risoni and caramelised lemon; Red cabbage and quinoa salad with candied walnuts

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Eat Your Books

    The book's "Rainbow pickle" called for in this recipe requires maturing for at least 1 day. Can substitute chard stalks for English spinach, mild cheese for Gruyère cheese, and store-bought pickle for the book's "Rainbow pickle".

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