Aromatic slow-cooked lamb shoulder from In Good Company: Simple, Generous Recipes and Ideas for Get Togethers and Good Times (page 169) by Sophie Hansen

Where’s the full recipe - why can I only see the ingredients?

Accompaniments: Smoky green sauce for everything; Pumpkin and Parmesan polenta; Roasted carrots with yoghurt, hazelnuts and harissa; No-need-to-knead focaccia squares

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Eat Your Books

    Requires cooking for 4.5 hours.

You must Create an Account or Sign In to add a note to this book.

Reviews about this recipe

This recipe does not currently have any reviews.

You are reporting a broken online recipe link to EYB. Please confirm that you want the report submitted. Please also suggest the correct URL for this online recipe to the below textbox.