Hot, sweet, and sticky chicken wings from Weber's Greatest Hits: 125 Recipes for Every Grill (page 52) by Jamie Purviance

  • chile powder
  • garlic powder
  • paprika
  • balsamic vinegar
  • Worcestershire sauce
  • chicken wings
  • hot pepper sauce
  • ketchup of your choice
  • EYB Comments

    Marinate 4 - 6 hours.

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Eat Your Books

    Marinate 4 - 6 hours.

You must Create an Account or Sign In to add a note to this book.

Reviews about this recipe

This recipe does not currently have any reviews.