Peanut butter-filled chocolate cupcakes from Martha Stewart's Cupcakes: 175 Inspired Ideas for Everyone's Favorite Treat by Martha Stewart

  • peanut butter
  • dark chocolate
  • unsweetened chocolate
  • store-cupboard ingredients

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • LaurenB on April 23, 2017

    4/5 - Taste was great, but would have benefited from less time in the oven. Says to bake for 40 minutes, only baked for 32 and could have cut that by about 4 more minutes (and we use an oven thermometer, so that was not the problem.) We topped with a peanut butter frosting from Serious Eats and it helped take these to the next level. Would make again.

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