Sticky rice and mangoes (Khao neaw mamoung) from Buddha's Table: Thai Feasting Vegetarian Style (page 168) by Chat Mingkwan

  • black sesame seeds
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  • palm sugar
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  • EYB Comments

    Can substitute granulated sugar for palm sugar, vanilla extract for pandan extract, and roasted yellow mung beans for brown and black sesame seeds. Allow rice to soak for 2 hours, or overnight.

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Notes about this recipe

  • Eat Your Books

    Can substitute granulated sugar for palm sugar, vanilla extract for pandan extract, and roasted yellow mung beans for brown and black sesame seeds. Allow rice to soak for 2 hours, or overnight.

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