Smoked herring and potato salad with mustard vinaigrette (Salade de hareng fumé et pommes de terre à la vinaigrette de moutarde) from Plat du Jour: French Dinners Made Easy (page 87) by Susan Herrmann Loomis

  • shallots
  • Dijon mustard
  • red onions
  • parsley
  • smoked herring
  • waxy potatoes

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

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